Cafe con leshe

 In fact, this is the usual version of coffee with milk in Spanish.  This is a favorite coffee drink of almost all Spaniards and an excellent addition to cookies and sweet pastries.

 Ingredients:

 1.30 ml strong espresso

 2.30 ml milk (about 2/3 cup)

3.Sugar of your choice

 Cooking method:

1. Prepare an espresso in a coffee machine, a French press, or in any way convenient for you
2. Bring milk to a boil, but do not boil
3. In a cup, mix coffee and milk 1: 3
4. Add sugar to taste